M'moyo watsiku ndi tsiku, anthu ochepa amadziwa zambiri za chidziwitso ndi kukonza nsalu. SIYINGHONG imakudziwitsani chidziwitso cha nsalu zomwe mumakumana nazo nthawi zambiri m'moyo watsiku ndi tsiku, kuti mukhale ndi chidziwitso chatsopano cha kutsuka ndi kukonza zovala.
1. Thonje
Ubwino:
A.Good hygroscopicity, kumva kofewa, omasuka kuvala;
B. Kusunga kutentha kwabwino, ntchito yabwino yodaya.
Zoyipa:
A.Zosavuta kuzimiririka;
BB Yosavuta kufota;
CC otsika elasticity;
DD Yosavuta kukwinya.
Kuchapa ndi kukonza:
A akhoza kutsukidwa ndi manja kapena makina, ndipo akhoza kutsukidwa ndi sopo;
B. Chifukwa thonje ndi losavuta kuzimiririka, kuya kwa mtima wotsuka kumalekanitsidwa ndi kuya. C.Chifukwa chakuti thonje ndi losavuta kufota, liyenera kuviikidwa m'madzi ozizira musanatsukidwe;
D. Monga thonje ndi losavuta kukwinya, sililoledwa kupotoza ndi kusalala thonje ndi mphamvu. Ndi thonje ngati zopangira komanso zogwiritsidwa ntchito ndi kupukuta silika, zimakhala ndi ubwino ndi zovuta zonse za thonje, koma ndizochepa komanso silika kuposa nsalu za thonje wamba.
2. Silika wa mabulosi
Ubwino:
A. zokongoletsa zokongola;
B. mawonekedwe ofewa komanso osalala, ofewa komanso opepuka;
C. Ndizozizira komanso zomasuka kuvala. Ili ndi mayamwidwe abwino a chinyontho komanso mpweya wabwino. Lili ndi chisamaliro cha khungu ndi ntchito zaumoyo.
Zoyipa:
A. sichigonjetsedwa ndi kuwala kwa dzuwa, ndipo ndi kosavuta kukhala wachikasu pambuyo pa nthawi yaitali;
B. ndiyosavuta kupanga magetsi osasunthika, ndipo ndiyosavuta kuyimitsa;
C. Kusamalira mwala.
Kuchapa ndi kukonza:
A. Iyenera kutsukidwa mouma momwe ndingathere;
B. Ikhoza kutsukidwa modekha ndi zotsukira zopanda ndale. Osawanyowetsa kwa nthawi yayitali;
C. Iyenera kukhala yowuma pamthunzi, ndipo sungawumitsidwe padzuwa kapena pansi pa nyale za fulorosenti. Amagwiritsa ntchito kwambiri zovala: zomangira.
3. Ulusi wa Modal
Ubwino:
A. Chogwirizira chofewa, chomasuka kuvala;
B Mayamwidwe abwino a chinyontho ndi mpweya permeability;
B. Flat, wosakhwima ndi wosalala, ndi zotsatira za silika zachilengedwe; D Natural kukana makwinya ndi kukana chitsulo;
Zoipa: A. Kusakhazikika bwino, kosavuta kupunduka pambuyo pakuviika;
B Chochitika cha mulu;
C Kusakonzekera bwino
Kuchapa ndi kukonza:
A. Oyenera kutsuka madzi, osayenera kuyeretsa youma;
B. Kutentha kwa ironing kumatha kuyendetsedwa pa 120 ~ 140 ℃.
4. Lyocell CHIKWANGWANI
Ubwino:
A.Ndi yosalala komanso yosavuta kuvala,;
B. Ndi bwino kuvala;
C. Ndi bwino kuyamwa chinyezi ndi mpweya permeability;
D. Ndi yabwino kukana moto, simachepa, ndipo sikophweka kubedwa.
Zoyipa:
A.N'zosavuta kukwinya pambuyo pakuviika;
B. ndiyosavuta kupanga kusiyana kwamitundu pansalu zosalala.
Kuchapa ndi kukonza:
A. Ndibwino kuti azitsuka ndi manja. Osagwiritsa ntchito bulitchi;
B. Itsukidwe ndi mphamvu yapakatikati. Siyenera kusisita mwamphamvu;
C. Iyenera kuumitsidwa pamthunzi, imatha kuumitsa ndi kuwala kwa dzuwa kapena nyali ya fulorosenti.
Nthawi yotumiza: Oct-28-2022
